Monday, May 26, 2014

22 May 2014, Cherbourg, Normandy, France



Normandy Beaches….lest we forget.  D-Day happened here, thousands of soldiers lost their lives on all sides of WWI and WWII on and beyond these hotly contested shores.
The skies were black and ominous when we docked at Cherbourg Maritime Terminal, the same one where the Titanic made her last call before heading out for her fatal maiden voyage across the Atlantic. Bombings and general ‘rationalization’ of historic buildings nearly did away with the old terminal, which was the Grand Embarkation for the New World for thousands of immigrants. The terminal is being restored and evokes images of immigrant passengers packing themselves, their families and some of their belongings into steamers to cross the Atlantic in hopes of a better life.
Old luggage carousel in Cruise Terminal


Old Gangways on Terminal where Titanic stopped, are still in use

We were delayed from docking for about an hour. After Prinsendam turned up on time at the pilot station to be led into port, she had to stay on hold, as in true Gallic fashion, the pilot was working to rule, and his shift had not yet started …welcome with a French Attitude. Not quite the same treatment as in Bordeaux, where the pilot was efficiency personified, and the French Navy took him off the ship via helicopter at the end of his stint aboard.

 We had to carry our passports (nobody ever required them at previous European ports) before allowed on shore, where of course nobody looked at them.
I had booked an excursion into the Normandy country side with calls at Barfleur and St Vaast La Hougue, two quaint fishing villages, which are now preferred summer homes for various wealthy part time residents, who snap up historic houses for prices, which so far have defeated the onslaught of economic depression in the European real estate market. But, the villages still retain their rustic charm, with the aroma of sea weed, oyster beds and decaying mussels mixed in with the heady aroma of freshly baked French bread.


Tide is out in Barfleur

View through a rained out bus window

The coast is rocky, strong currents render it dangerous to shipping, light houses dot the border between land and sea, and every bell tower of the small stone churches is graced with a distinctive shape to give fishermen returning from the sea navigational references. Instead of attracting tourist to warm pink sand beaches, here the order of the day is beach combing, wind surfing, kite boarding, sailing, lots of cycling (it has at most a few rolling hills) and ‘motor homing’. Roads are narrow, everyone drives in the middle, nobody wears safety helmets whilst biking and –who can believe it - accidents appear to happen almost never.
2nd highest light house in France


Fishing nets on main street Barfleur



It is too cold in Normandy for growing wine, but apple trees abound. The apples are mostly used to produce cider and the famous apple brandy Calvados. In earlier decades, the population of Normandy consumed more cider than other beverages, which contributed to the highest alcoholism rate in France. Cider has a kick – sometimes 30+ percent alcohol content, never mind the Calvados…The Normans used to feed their babies with cider, which gave them a rather dizzy start in life.
William the Conqueror hung around here, the Vikings, Normans, Celts; Romans all mingled here and left their traces. Both World Wars are unforgettable here, as bunkers, batteries; fortifications are never out of sight. Cemeteries with thousands of white crosses cover vast areas near the infamous D-Day Beaches. Most soldiers buried here remain unidentified. Unexploded ordnance turns up now and then, when foundations for new constructions are dug out, or old buildings are renovated, albeit the landscape has been thoroughly ‘cleaned’ over the decades. Sometimes authorities evacuate whole towns until these dormant threats are defused.
Taking a little Cider accompanied by Fido

And another bit of rain in the offing


Aged Calvados

The drive through the lovely country side of Normandy gave credence to the old movie with Catherine Deneuve (The Umbrellas of Cherbourg) as at times it rained and hailed so much, herds of beige cows and groups of horses in the rich green meadows were visible miserable. But, it seemed liked perpetual April weather, with brilliant rays of sun lighting up slate roofs and stretches of fields, whilst sheets of precipitation veiled the horizon, and steely black clouds thundered in from a different direction.
At Barfleur I braved the elements for a few minutes to seek shelter in a bistro, where the fishermen – earlier occupied with mending nets – refreshed themselves with a shot of cider. The tide was out, the sea bottom exposed and covered with sea weed, some trash and a flotilla of fishing boats all resting in the mud.
We passed the second highest light house in France, which pointed like a solitary arrow into the black sky.
St Vaast

Choosing Normandy Oysters


After the Storm in St Vaast


Vast oyster beds in St Vaast

Shore side promenade in St Vaast

Still raining....

Adieu to Normandy

At St Vaast la Houge (even in France they cannot agree on the correct pronounciation) the sun presented us with a short respite from rain and darkness. Here oyster farms stretch for miles along the shore. A few tractors drove among the exposed oyster beds – the tide was still out – to harvest the daily catch. For the last few oyster seasons, the daily catch had diminished to 20 % of its former size, as the oysters are affected by an unidentified virus and die before reaching edible maturity. Before I knew that little bit of trivia, I had ordered a dozen at the local oyster store (about 7 Euros) and expected more than I got. The oysters were definitely fresh, but their iodine content made them taste rather strong. After about four of them I gave up…

Back at the home front, in my little log cabin on the sea – another inundation! A couple of mornings ago I swung my feet onto the floor to a resounding squish. I checked my marine toilet – it was ok, hence it must have been overflow from something from the neighbouring cabin. Out come the heavy duty de-humidifiers accompanied by a small army of mechanics and housekeeping staff. Again it is time to elevate the suitcases to higher ground. It was too late for the back-back and contents. Due to the mini hurricane winds emanating from the drying equipment, clothes had to be re-located so they would not fly off their hangers, and everything else was weighted down with various suitable heavy items. My backpack was whisked off to the laundry and the contents went into the garbage bin. I was assigned ‘sleeping quarters’ at a lower deck, as my cabin was uninhabitable. Off I went with my little overnight stuff to return next morning to more flooding – the sprinkler in my clothes closet had activated during the night. Luckily no clothes were affected – just the floor again. Out came more dehumidifiers and noisy paraphernalia, crew exchanged sprinkler nozzles, staff deconstructed night tables and turned them turtle for drying out. The cabin was a disaster zone, which meant another night in my auxiliary sleeping cabin!
Third day lucky….I was out again during the entire day, and upon my return the carpets had been shampooed and dried out. Ah, life aboard an old but lovely cruise ship….!!